Chicken Pot Pie
Keep Frozen
2 x 235g
The same Chicken Pot Pie you love, now in a single serving! Chicken carrots, corn, peas, and potatoes, together in a rich and creamy sauce. Perfect for the lunchbox or a quick dinner solo. Just heat it up microwave for 5 minutes. Good 'til the last crumb!
MICROWAVE
(minimum 1100 watts)
Our cardboard plate is perfectly customized for the microwave oven!
- Remove pie from packaging and remove plastic film.
- Bake one pie at a time for 4 to 5 minutes.
CONVENTIONAL OVEN
- Preheat oven to 375°F (180°C).
- Remove pie from packaging and remove plastic film.
- Place on middle oven rack and bake for 40 to 50 minutes.
CAUTION: Handle carefully as product will be hot. Times and temperature may vary from one appliance to another.
Filling: Milk, Chicken broth (water, chicken fat, natural chicken flavour), Chicken white meat, Potatoes (sulphites), Carrots, Corn, Green peas, Celery, Wheat flour, Onions, Modified corn starch, Salt, Garlic, Herbs, Spices. Pastry : Wheat flour, Palm and canola oil margarine, Water, Sugar (dextrose), Salt, Egg yolk (egg wash), Yeast, Cultured wheat starch, Baking powder.
Contains: Milk, Sulphites, Wheat, Egg.
May contain: Soy
