Beef Gravy Sauce

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Room Temperature

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284 mL

Our classic and hearty beef gravy.

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  1. Pour contents into a saucepan, heat and serve.


  1. Pour contents into a microwave-safe bowl.
  2. Cover.
  3. Microwave on high 2 to 3 minutes.

Heads Up! Do not add water. Make sure to refrigerate unused portions immediately after heating.

Water, Modified corn starch, Beef fat, Hydrolyzed corn, soy and wheat proteins, Salt, Modified milk ingredients, Wheat flour, Caramel colour, Sugar, Canola oil, Onion powder, Autolyzed yeast, Natural flavours, Yeast extract.

Contains: Soy, Wheat, Milk.

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