Skip to main content

Beef Gravy Sauce

Room Temperature

Room Temperature

Scales

284 ml

Our classic and hearty beef gravy.

Beef Gravy Sauce

Preparation

STOVE

  1. Pour contents into a saucepan, heat and serve.

MICROWAVE

  1. Pour contents into a microwave-safe bowl.
  2. Cover.
  3. Microwave on high 2 to 3 minutes.

Heads Up! Do not add water. Make sure to refrigerate unused portions immediately after heating.

Nutrition Information

Nutrition Information

Ingredients

Water, Modified corn starch, Beef fat, Hydrolyzed corn, soy and wheat proteins, Salt, Modified milk ingredients, Wheat flour, Caramel colour, Sugar, Canola oil, Onion powder, Autolyzed yeast, Natural flavours, Yeast extract.

Contains: Soy, Wheat, Milk.