Chicken Pot Pie

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2 x 235g

The same Chicken Pot Pie you love, now in a single serving! Chicken carrots, corn, peas, and potatoes, together in a rich and creamy sauce. Perfect for the lunchbox or a quick dinner solo. Just heat it up microwave for 5 minutes. Good 'til the last crumb!

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(minimum 1100 watts)

Our cardboard plate is perfectly customized for the microwave oven!

  1. Remove pie from packaging and remove plastic film.
  2. Bake one pie at a time for 4 to 5 minutes.


  1. Preheat oven to 375°F (180°C).
  2. Remove pie from packaging and remove plastic film.
  3. Place on middle oven rack and bake for 40 to 50 minutes.

CAUTION: Handle carefully as product will be hot. Times and temperature may vary from one appliance to another.

Filling: Milk, Chicken broth (water, chicken fat, natural chicken flavour), Chicken white meat, Potatoes (sulphites), Carrots, Corn, Green peas, Celery, Wheat flour, Onions, Modified corn starch, Salt, Garlic, Herbs, Spices. Pastry : Wheat flour, Palm and canola oil margarine, Water, Sugar (dextrose), Salt, Egg yolk (egg wash), Yeast, Cultured wheat starch, Baking powder.

Contains: Milk, Sulphites, Wheat, Egg.
May contain: Soy

nutrition facts label