FALL-OFF-THE-BONE BBQ RIBS
PREP
Our BBQ Back Ribs are dry rubbed with signature smoky mesquite spice and marinated for over 24 hours in-house.
COOK
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Once your ribs are ordered, they're cooked low and slow to fall-off-the-bone perfection, bringing out those classic smoky and delicious flavours.
FINISH
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After the ribs are cooked, they’re brushed with your choice of Smoky BBQ or Honey Garlic Sauce and finished on the grill.
SERVE
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Served from the grill to your plate, then you're ready to dig in. Get the lemon finger bowls ready!
*Chicken & Rib Monday is valid until October 31, 2026. $19.99 is the Dine-in and Takeout price. Delivery price of $21.99. Additional delivery fees will apply. White meat (-70 Cals) add $2.00 per entrée. Taxes, upgrades of sides and beverages extra. Not valid in combination with any other offer, coupon or promotion.